Thursday, 3 November 2011

Explorer Magazine

Pin It Apologies again for the lack of posting but I am having a little too much fun in Berlin and have limited internet.

On another note I am very happy about my first recipe being printed in a Cambridge magazine. I can't wait to get home and see it in the flesh. You can see the article below but I will post the recipe here some point soon. Its a Chestnut & Spek soup. Perfect for this time of the year!


  1. What a fab article, congrats on this : )
    Love your blog, am having a good old nosey now!
    Miss Sue Flay (The Secluded Tea Party ) xx

  2. Thanks so much Sue! I love what you do.


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